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Dietary Curcumin Attenuates Hepatic Cellular Senescence by Suppressing the MAPK/NF-κB Signaling Pathway in Aged Mice

Dietary interventions with bioactive compounds have been found to suppress the accumulation of senescent cells and senescence-associated secretory phenotypes (SASPs). One such compound, curcumin (CUR), has beneficial health and biological effects, including antioxidant and anti-inflammatory properti...

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Detalles Bibliográficos
Autores principales:	Lee, Da-Yeon, Lee, Su-Jeong, Chandrasekaran, Prabha, Lamichhane, Gopal, O’Connell, Jennifer F., Egan, Josephine M., Kim, Yoo
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10294785/ https://www.ncbi.nlm.nih.gov/pubmed/37371895 http://dx.doi.org/10.3390/antiox12061165

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