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Classifying Genetic Lines in Pork Production by Ileal Crude Protein and Amino Acid Digestibility in Growing Pigs
SIMPLE SUMMARY: Breeding programs in pigs have been very successful in recent decades, although the different selection directions have resulted in highly variable growth rates between the genotypes. Simultaneously, the absorption of nutrients may also show differences subject to the genotype of the...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10294907/ https://www.ncbi.nlm.nih.gov/pubmed/37370409 http://dx.doi.org/10.3390/ani13121898 |