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Electrochemical Detection of Different Foodborne Bacteria for Point-of-Care Applications

Bacterial infections resulting from foodborne pathogenic bacteria cause millions of infections that greatly threaten human health and are one of the leading causes of mortality around the world. To counter this, the early, rapid, and accurate detection of bacterial infections is very important to ad...

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Detalles Bibliográficos
Autores principales: Wu, Tailin, Yagati, Ajay Kumar, Min, Junhong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10295944/
https://www.ncbi.nlm.nih.gov/pubmed/37367006
http://dx.doi.org/10.3390/bios13060641