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Electrochemical Detection of Different Foodborne Bacteria for Point-of-Care Applications
Bacterial infections resulting from foodborne pathogenic bacteria cause millions of infections that greatly threaten human health and are one of the leading causes of mortality around the world. To counter this, the early, rapid, and accurate detection of bacterial infections is very important to ad...
Autores principales: | Wu, Tailin, Yagati, Ajay Kumar, Min, Junhong |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10295944/ https://www.ncbi.nlm.nih.gov/pubmed/37367006 http://dx.doi.org/10.3390/bios13060641 |
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