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Flavocytochrome b(2)-Mediated Electroactive Nanoparticles for Developing Amperometric L-Lactate Biosensors
L-Lactate is an indicator of food quality, so its monitoring is essential. Enzymes of L-Lactate metabolism are promising tools for this aim. We describe here some highly sensitive biosensors for L-Lactate determination which were developed using flavocytochrome b(2) (Fcb(2)) as a bio-recognition ele...
Autores principales: | Demkiv, Olha, Gayda, Galina, Stasyuk, Nataliya, Moroz, Anna, Serkiz, Roman, Kausaite-Minkstimiene, Asta, Gonchar, Mykhailo, Nisnevitch, Marina |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10296119/ https://www.ncbi.nlm.nih.gov/pubmed/37366952 http://dx.doi.org/10.3390/bios13060587 |
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