Effect of the Freeze-Dried Mullein Flower Extract (Verbascum nigrum L.) Addition on Oxidative Stability and Antioxidant Activity of Selected Cold-Pressed Oils

The aim of the study was to analyze the influence of mullein flower extract addition on the oxidative stability and antioxidant activity of cold-pressed oils with a high content of unsaturated fatty acids. The conducted research has shown that the addition of mullein flower extract increases the oxi...

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Detalles Bibliográficos
Autores principales: Symoniuk, Edyta, Marczak, Zuzanna, Brzezińska, Rita, Janowicz, Monika, Ksibi, Nour
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10297054/
https://www.ncbi.nlm.nih.gov/pubmed/37372603
http://dx.doi.org/10.3390/foods12122391

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10297054/
https://www.ncbi.nlm.nih.gov/pubmed/37372603
http://dx.doi.org/10.3390/foods12122391

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