Determination of Coenzyme Q10 Content in Food By-Products and Waste by High-Performance Liquid Chromatography Coupled with Diode Array Detection

Coenzyme Q10 (CoQ10) is a vitamin-like compound found naturally in plant- and animal-derived materials. This study aimed to determine the level of CoQ10 in some food by-products (oil press cakes) and waste (fish meat and chicken hearts) to recover this compound for further use as a dietary supplemen...

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Detalles Bibliográficos
Autores principales: Semeniuc, Cristina Anamaria, Ranga, Floricuța, Podar, Andersina Simina, Ionescu, Simona Raluca, Socaciu, Maria-Ioana, Fogarasi, Melinda, Fărcaș, Anca Corina, Vodnar, Dan Cristian, Socaci, Sonia Ancuța
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10297063/
https://www.ncbi.nlm.nih.gov/pubmed/37372507
http://dx.doi.org/10.3390/foods12122296

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10297063/
https://www.ncbi.nlm.nih.gov/pubmed/37372507
http://dx.doi.org/10.3390/foods12122296

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