Extraction, Rheological, and Physicochemical Properties of Water-Soluble Polysaccharides with Antioxidant Capacity from Penthorum chinense Pursh

This study aimed to isolate polysaccharides from Penthorum chinense Pursh and evaluate their rheological characteristics, physicochemical properties, and antioxidant activity. The optimal conditions for the maximal extraction yield of Penthorum chinense Pursh polysaccharides (4.05 ± 0.12%) were dete...

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Detalles Bibliográficos
Autores principales: Chen, Yi, Song, Li, Chen, Pei, Liu, Huiping, Zhang, Xiaowei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10297149/
https://www.ncbi.nlm.nih.gov/pubmed/37372546
http://dx.doi.org/10.3390/foods12122335

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10297149/
https://www.ncbi.nlm.nih.gov/pubmed/37372546
http://dx.doi.org/10.3390/foods12122335

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