Wild Fruits of Crataegus monogyna Jacq. and Sorbus aria (L.) Crantz: From Traditional Foods to Innovative Sources of Pigments and Antioxidant Ingredients for Food Products

Hawthorn (Crataegus monogyna Jacq.) and whitebeam (Sorbus aria (L.) Crantz) are wild species traditionally used as ethnic foods in the Mediterranean area. Their red berries, and mainly the peels, may be used as ingredients due to their color (replacing other synthetic colorants) or functional proper...

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Detalles Bibliográficos
Autores principales: Tamayo-Vives, Cristina, García-Herrera, Patricia, Sánchez-Mata, María Cortes, Cámara-Hurtado, Rosa M., Pérez-Rodríguez, María Luisa, Aceituno, Laura, Pardo-de-Santayana, Manuel, Días, María Inês, Barros, Lillian, Morales, Patricia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10297979/
https://www.ncbi.nlm.nih.gov/pubmed/37372638
http://dx.doi.org/10.3390/foods12122427

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10297979/
https://www.ncbi.nlm.nih.gov/pubmed/37372638
http://dx.doi.org/10.3390/foods12122427

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