Metabolome and Transcriptome Integrated Analysis of Mulberry Leaves for Insight into the Formation of Bitter Taste

Mulberry leaves are excellent for health care, confirmed as a ‘drug homologous food’ by the Ministry of Health, China. The bitter taste of mulberry leaves is one of the main problems that hinders the development of the mulberry food industry. The bitter, unique taste of mulberry leaves is difficult...

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Detalles Bibliográficos
Autores principales: Huang, Jin, Li, Yong, Yu, Cui, Mo, Rongli, Zhu, Zhixian, Dong, Zhaoxia, Hu, Xingming, Deng, Wen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10298079/
https://www.ncbi.nlm.nih.gov/pubmed/37372462
http://dx.doi.org/10.3390/genes14061282

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10298079/
https://www.ncbi.nlm.nih.gov/pubmed/37372462
http://dx.doi.org/10.3390/genes14061282

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