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Alternative Enzyme Inhibition Assay for Safety Evaluation of Food Preservatives

While food additives are widely used in the modern food industry and generally are important in maintaining the ability to provide food for the increasing world population, the progress occurring in this field is much ahead of the evaluation of their possible consequences for human health. The prese...

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Detalles Bibliográficos
Autores principales: Esimbekova, Elena N., Asanova, Anastasia A., Kratasyuk, Valentina A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10300798/
https://www.ncbi.nlm.nih.gov/pubmed/37374029
http://dx.doi.org/10.3390/life13061243