Elaboration and Characterization of Pereskia aculeate Miller Extracts Obtained from Multiple Ultrasound-Assisted Extraction Conditions

Pereskia aculeata Miller, is an unconventional food plant native to South America. This study aimed to investigate the influence of different ultrasonic extraction times (10, 20, 30, and 40 min) on the phytochemical profile, antioxidant and antibacterial activities of ethanolic extracts obtained fro...

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Detalles Bibliográficos
Autores principales: Macedo, Maria Clara Coutinho, Silva, Viviane Dias Medeiros, Serafim, Mateus Sá Magalhães, da Veiga Correia, Vinícius Tadeu, Pereira, Débora Tamires Vitor, Amante, Patrícia Regina, da Silva, Antônio Soares Júnior, de Oliveira Prata Mendonça, Henrique, Augusti, Rodinei, de Paula, Ana Cardoso Clemente Filha Ferreira, Melo, Júlio Onésio Ferreira, Pires, Christiano Vieira, Fante, Camila Argenta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10300959/
https://www.ncbi.nlm.nih.gov/pubmed/37367849
http://dx.doi.org/10.3390/metabo13060691

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10300959/
https://www.ncbi.nlm.nih.gov/pubmed/37367849
http://dx.doi.org/10.3390/metabo13060691

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