Green Management of Postharvest Anthracnose Caused by Colletotrichum gloeosporioides

Fruits and vegetables are constantly affected by postharvest diseases, of which anthracnose is one of the most severe and is caused by diverse Colletotrichum species, mainly C. gloeosporioides. In the last few decades, chemical fungicides have been the primary approach to anthracnose control. Howeve...

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Detalles Bibliográficos
Autores principales: Peralta-Ruiz, Yeimmy, Rossi, Chiara, Grande-Tovar, Carlos David, Chaves-López, Clemencia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10302910/
https://www.ncbi.nlm.nih.gov/pubmed/37367558
http://dx.doi.org/10.3390/jof9060623

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10302910/
https://www.ncbi.nlm.nih.gov/pubmed/37367558
http://dx.doi.org/10.3390/jof9060623

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