The Anti-Inflammatory Effect of Low Molecular Weight Fucoidan from Sargassum siliquastrum in Lipopolysaccharide-Stimulated RAW 264.7 Macrophages via Inhibiting NF-κB/MAPK Signaling Pathways

Brown seaweed is a rich source of fucoidan, which exhibits a variety of biological activities. The present study discloses the protective effect of low molecular weight fucoidan (FSSQ) isolated from an edible brown alga, Sargassum siliquastrum, on lipopolysaccharide (LPS)-stimulated inflammatory res...

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Detalles Bibliográficos
Autores principales: Jayasinghe, Arachchige Maheshika Kumari, Kirindage, Kirinde Gedara Isuru Sandanuwan, Fernando, Ilekuttige Priyan Shanura, Kim, Kil-Nam, Oh, Jae-Young, Ahn, Ginnae
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10303138/
https://www.ncbi.nlm.nih.gov/pubmed/37367672
http://dx.doi.org/10.3390/md21060347

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10303138/
https://www.ncbi.nlm.nih.gov/pubmed/37367672
http://dx.doi.org/10.3390/md21060347

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