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Positive rate of wheat allergens in the Chinese allergic population: a systematic review and meta-analysis
In recent years, the prevalence of allergic diseases has increased significantly, causing great concern, and wheat, as one of the top 8 food allergens, is a common allergy trigger. Nevertheless, reliable estimates of the positivity rate of wheat allergens in the allergic population in China are stil...
| Autores principales: | , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10310853/ https://www.ncbi.nlm.nih.gov/pubmed/37386279 http://dx.doi.org/10.1038/s41598-023-37648-2 |