Comprehensive adulteration detection of sesame oil based on characteristic markers

Sesame oil has a unique flavor and is very popular in Asian countries, and this leads to frequent adulteration. In this study, comprehensive adulteration detection of sesame oil based on characteristic markers was developed. Initially, sixteen fatty acids, eight phytosterols, and four tocopherols we...

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Detalles Bibliográficos
Autores principales: Chen, Zhe, Fu, Jiashun, Dou, Xinjing, Deng, Zhuowen, Wang, Xuefang, Ma, Fei, Yu, Li, Yun, Yong-Huan, Li, Peiwu, Zhang, Liangxiao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Analytical Methods
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10314209/
https://www.ncbi.nlm.nih.gov/pubmed/37397224
http://dx.doi.org/10.1016/j.fochx.2023.100745

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10314209/
https://www.ncbi.nlm.nih.gov/pubmed/37397224
http://dx.doi.org/10.1016/j.fochx.2023.100745

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