Insights into cell wall changes during fruit softening from transgenic and naturally occurring mutants

Excessive softening during fleshy fruit ripening leads to physical damage and infection that reduce quality and cause massive supply chain losses. Changes in cell wall (CW) metabolism, involving loosening and disassembly of the constituent macromolecules, are the main cause of softening. Several gen...

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Detalles Bibliográficos
Autores principales: Shi, Yanna, Li, Bai-Jun, Grierson, Donald, Chen, Kun-Song
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2023
Materias:
Update
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10315278/
https://www.ncbi.nlm.nih.gov/pubmed/36823689
http://dx.doi.org/10.1093/plphys/kiad128

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10315278/
https://www.ncbi.nlm.nih.gov/pubmed/36823689
http://dx.doi.org/10.1093/plphys/kiad128

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