Identification and characterization of CYP71 subclade cytochrome P450 enzymes involved in the biosynthesis of bitterness compounds in Cichorium intybus

Industrial chicory (Cichorium intybus var. sativum) and witloof (C. intybus var. foliosum) are crops with an important economic value, mainly cultivated for inulin production and as a leafy vegetable, respectively. Both crops are rich in nutritionally relevant specialized metabolites with beneficial...

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Detalles Bibliográficos
Autores principales: De Bruyn, Charlotte, Ruttink, Tom, Lacchini, Elia, Rombauts, Stephane, Haegeman, Annelies, De Keyser, Ellen, Van Poucke, Christof, Desmet, Sandrien, Jacobs, Thomas B., Eeckhaut, Tom, Goossens, Alain, Van Laere, Katrijn
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10324620/
https://www.ncbi.nlm.nih.gov/pubmed/37426959
http://dx.doi.org/10.3389/fpls.2023.1200253

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10324620/
https://www.ncbi.nlm.nih.gov/pubmed/37426959
http://dx.doi.org/10.3389/fpls.2023.1200253

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