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Identification and characterization of CYP71 subclade cytochrome P450 enzymes involved in the biosynthesis of bitterness compounds in Cichorium intybus
Industrial chicory (Cichorium intybus var. sativum) and witloof (C. intybus var. foliosum) are crops with an important economic value, mainly cultivated for inulin production and as a leafy vegetable, respectively. Both crops are rich in nutritionally relevant specialized metabolites with beneficial...
Autores principales: | De Bruyn, Charlotte, Ruttink, Tom, Lacchini, Elia, Rombauts, Stephane, Haegeman, Annelies, De Keyser, Ellen, Van Poucke, Christof, Desmet, Sandrien, Jacobs, Thomas B., Eeckhaut, Tom, Goossens, Alain, Van Laere, Katrijn |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10324620/ https://www.ncbi.nlm.nih.gov/pubmed/37426959 http://dx.doi.org/10.3389/fpls.2023.1200253 |
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