The impact of nutrition on visual cognitive performance in the nutrition, vision, and cognition in sport study

INTRODUCTION: The purpose of this study was to examine the influence of nutritional intake on visual perceptual-cognitive performance (VCP) in young healthy adults. METHODS: Ninety-eight healthy men (n = 38) and women (n = 60) aged 18–33 years participated and maintained their usual dietary intake t...

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Detalles Bibliográficos
Autores principales: Beathard, Karen M., Georghiades, Nicos, Goulart, Jenna B., Riviere, Aaron J., Sullivan, Caroline, Mascarro, Melanie, Riechman, Steven E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10327434/
https://www.ncbi.nlm.nih.gov/pubmed/37426184
http://dx.doi.org/10.3389/fnut.2023.1208890

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10327434/
https://www.ncbi.nlm.nih.gov/pubmed/37426184
http://dx.doi.org/10.3389/fnut.2023.1208890

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