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Transcriptome analysis reveals FABP5 as a key player in the development of chicken abdominal fat, regulated by miR-122-5p targeting
BACKGROUND: The development of abdominal fat and meat quality are closely related and can impact economic efficiency. In this study, we conducted transcriptome sequencing of the abdominal fat tissue of Gushi chickens at 6, 14, 22, and 30 weeks, and selected key miRNA-mRNA regulatory networks related...
Autores principales: | Zhai, Bin, Li, Hongtai, Li, Shuaihao, Gu, Jinxing, Zhang, Hongyuan, Zhang, Yanhua, Li, Hong, Tian, Yadong, Li, Guoxi, Wang, Yongcai |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10331962/ https://www.ncbi.nlm.nih.gov/pubmed/37430185 http://dx.doi.org/10.1186/s12864-023-09476-1 |
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