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Acute effects of the coffee diterpene cafestol on glucose metabolism in non-diabetic subjects with abdominal obesity

OBJECTIVES: Coffee consumption is associated with a reduced risk of Type-2 Diabetes. A bioactive compound in coffee, cafestol, has shown potential preventive effects for Type-2 Diabetes in cell and animal studies, but its potential benefits in humans have not been examined. METHODS: In this randomiz...

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Detalles Bibliográficos
Autores principales: Mellbye, Fredrik Drews, Hermansen, Kjeld, Jeppesen, Per Bendix, Gregersen, Søren
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SBDR - Society for Biomedical Diabetes Research 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10337634/
http://dx.doi.org/10.1900/RDS.2023.19.34