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Effects of Banana (Musa spp.) Bract Flour on Rats Fed High-Calorie Diet
RESEARCH BACKGROUND: The extensive cultivation of bananas (Musa sp.) is related to producing tons of residues, such as leaves, pseudostems and bracts (inflorescences). The banana bract is a commercially interesting residue due to its dietary fibre content and high antioxidant potential. With this in...
Autores principales: | , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
University of Zagreb Faculty of Food Technology and Biotechnology
2023
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10339732/ https://www.ncbi.nlm.nih.gov/pubmed/37457909 http://dx.doi.org/10.17113/ftb.61.02.23.7762 |