The Ultrasensitive Detection of Aflatoxin M(1) Using Gold Nanoparticles Modified Electrode with Fe(3+) as a Probe

The increasing incidence of diseases caused by highly carcinogenic aflatoxin M(1) (AFM(1)) in food demands a simple, fast, and cost-effective detection technique capable of sensitively monitoring AFM(1). Recent works predominantly focus on the electrochemical aptamer-based biosensor, which still fac...

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Detalles Bibliográficos
Autores principales: Li, Xiaobo, Zhang, Miao, Mo, Haizhen, Li, Hongbo, Xu, Dan, Hu, Liangbin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10340257/
https://www.ncbi.nlm.nih.gov/pubmed/37444259
http://dx.doi.org/10.3390/foods12132521

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10340257/
https://www.ncbi.nlm.nih.gov/pubmed/37444259
http://dx.doi.org/10.3390/foods12132521

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