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The Ultrasensitive Detection of Aflatoxin M(1) Using Gold Nanoparticles Modified Electrode with Fe(3+) as a Probe
The increasing incidence of diseases caused by highly carcinogenic aflatoxin M(1) (AFM(1)) in food demands a simple, fast, and cost-effective detection technique capable of sensitively monitoring AFM(1). Recent works predominantly focus on the electrochemical aptamer-based biosensor, which still fac...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10340257/ https://www.ncbi.nlm.nih.gov/pubmed/37444259 http://dx.doi.org/10.3390/foods12132521 |