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Biochemical Characterization of Novel GH6 Endoglucanase from Myxococcus sp. B6-1 and Its Effects on Agricultural Straws Saccharification

Cellulase has been widely used in many industrial fields, such as feed and food industry, because it can hydrolyze cellulose to oligosaccharides with a lower degree of polymerization. Endo-β-1,4-glucanase is a critical speed-limiting cellulase in the saccharification process. In this study, endo-β-1...

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Detalles Bibliográficos
Autores principales:	Huang, Zhen, Ni, Guorong, Dai, Longhua, Zhang, Weiqi, Feng, Siting, Wang, Fei
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10340332/ https://www.ncbi.nlm.nih.gov/pubmed/37444255 http://dx.doi.org/10.3390/foods12132517

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