Assessing Sustainability Priorities of U.S. Food Hub Managers: Results from a National Survey

Food hubs have emerged as innovative alternatives to the conventional United States food system. As aggregators of small local farms, food hubs hold the potential to transform food production, distribution, and consumption, while fostering environmental sustainability and social equity. However, ass...

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Detalles Bibliográficos
Autores principales: Shariatmadary, Haniyeh, O’Hara, Sabine, Graham, Rebecca, Stuiver, Marian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10341349/
https://www.ncbi.nlm.nih.gov/pubmed/37444196
http://dx.doi.org/10.3390/foods12132458

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10341349/
https://www.ncbi.nlm.nih.gov/pubmed/37444196
http://dx.doi.org/10.3390/foods12132458

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