Comparative Analysis of Water Extracts from Roselle (Hibiscus sabdariffa L.) Plants and Callus Cells: Constituents, Effects on Human Skin Cells, and Transcriptome Profiles

Roselle (Hibiscus sabdariffa L.) is a plant that has traditionally been used in various food and beverage products. Here, we investigated the potential of water extracts derived from Roselle leaves and callus cells for cosmetic and pharmaceutical purposes. We generated calluses from Roselle leaves a...

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Detalles Bibliográficos
Autores principales: Cho, Won Kyong, Kim, Soo-Yun, Jang, Sung Joo, Lee, Sak, Kim, Hye-In, Kim, Euihyun, Lee, Jeong Hun, Choi, Sung Soo, Moh, Sang Hyun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10341685/
https://www.ncbi.nlm.nih.gov/pubmed/37446030
http://dx.doi.org/10.3390/ijms241310853

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10341685/
https://www.ncbi.nlm.nih.gov/pubmed/37446030
http://dx.doi.org/10.3390/ijms241310853

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