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Genome-Wide Investigation of BAM Gene Family in Annona atemoya: Evolution and Expression Network Profiles during Fruit Ripening

β-amylase proteins (BAM) are important to many aspects of physiological process such as starch degradation. However, little information was available about the BAM genes in Annona atemoya, an important tropical fruit. Seven BAM genes containing the conservative domain of glycoside hydrolase family 1...

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Detalles Bibliográficos
Autores principales: Wang, Luli, Jing, Minmin, Gu, Shuailei, Li, Dongliang, Dai, Xiaohong, Chen, Zhihui, Chen, Jingjing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10341951/
https://www.ncbi.nlm.nih.gov/pubmed/37445694
http://dx.doi.org/10.3390/ijms241310516