A Review of Potato Salt Tolerance

Potato is the world’s fourth largest food crop. Due to limited arable land and an ever-increasing demand for food from a growing population, it is critical to increase crop yields on existing acreage. Soil salinization is an increasing problem that dramatically impacts crop yields and restricts the...

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Detalles Bibliográficos
Autores principales: Han, Xue, Yang, Ruijie, Zhang, Lili, Wei, Qiaorong, Zhang, Yu, Wang, Yazhi, Shi, Ying
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10341983/
https://www.ncbi.nlm.nih.gov/pubmed/37445900
http://dx.doi.org/10.3390/ijms241310726

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10341983/
https://www.ncbi.nlm.nih.gov/pubmed/37445900
http://dx.doi.org/10.3390/ijms241310726

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