Comprehensive Analysis of 34 Edible Flowers by the Determination of Nutritional Composition and Antioxidant Capacity Planted in Yunnan Province China

The main purpose of this study was to reveal the nutritional value and antioxidant activity of 34 edible flowers that grew in Yunnan Province, China, through a comprehensive assessment of their nutritional composition and antioxidant indices. The results showed that sample A3 of Asteraceae flowers h...

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Detalles Bibliográficos
Autores principales: Zhang, Xing-Kai, Cao, Guan-Hua, Bi, Yue, Liu, Xiao-Hai, Yin, Hong-Mei, Zuo, Jia-Fang, Xu, Wen, Li, Hong-Dong, He, Sen, Zhou, Xu-Hong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10343634/
https://www.ncbi.nlm.nih.gov/pubmed/37446920
http://dx.doi.org/10.3390/molecules28135260

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10343634/
https://www.ncbi.nlm.nih.gov/pubmed/37446920
http://dx.doi.org/10.3390/molecules28135260

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