Effects of Capsaicin on Glucose Uptake and Consumption in Hepatocytes

Obesity represents a major health challenge because it substantially increases the risk of metabolic diseases. Capsaicin, the major active ingredient of Capsicum spp., has been reported to possess anti-obesity activity. Hereon, the effect of capsaicin on glucose uptake and consumption in hepatocytes...

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Detalles Bibliográficos
Autores principales: Zeng, Haolong, Shi, Nian, Peng, Wenlei, Yang, Qing, Ren, Jingnan, Yang, Hong, Chen, Lingling, Chen, Yijie, Guo, Jun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10343879/
https://www.ncbi.nlm.nih.gov/pubmed/37446918
http://dx.doi.org/10.3390/molecules28135258

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10343879/
https://www.ncbi.nlm.nih.gov/pubmed/37446918
http://dx.doi.org/10.3390/molecules28135258

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