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Effects of Short- and Medium-Chain Fatty Acids on Production, Meat Quality, and Microbial Attributes—A Review

The non-therapeutic use of antimicrobials in poultry production contributes to the spread of drug-resistant pathogens in both birds and humans. Antibiotics are known to enhance feed efficiency and promote the growth and weight gain of poultry. New regulatory requirements and consumer preferences hav...

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Detalles Bibliográficos
Autores principales: Szabó, Rubina Tünde, Kovács-Weber, Mária, Zimborán, Ágnes, Kovács, Levente, Erdélyi, Márta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10343912/
https://www.ncbi.nlm.nih.gov/pubmed/37446617
http://dx.doi.org/10.3390/molecules28134956