Bacteriophages and food safety: An updated overview

Despite significant advances in pathogen survival and food cleaning measures, foodborne diseases continue to be the main reason for hospitalization or other fatality globally. Conventional antibacterial techniques including pasteurization, pressurized preparation, radioactivity, as well as synthetic...

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Detalles Bibliográficos
Autores principales: Imran, Ali, Shehzadi, Umber, Islam, Fakhar, Afzaal, Muhammad, Ali, Rehman, Ali, Yuosra Amer, Chauhan, Anamika, Biswas, Sunanda, Khurshid, Sadaf, Usman, Ifrah, Hussain, Ghulam, Zahra, Syeda Mahvish, Shah, Mohd Asif, Rasool, Adil
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2023
Materias:
Reviews
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10345663/
https://www.ncbi.nlm.nih.gov/pubmed/37457180
http://dx.doi.org/10.1002/fsn3.3360

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10345663/
https://www.ncbi.nlm.nih.gov/pubmed/37457180
http://dx.doi.org/10.1002/fsn3.3360

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