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Assessing the nutritional content and adequacy of food parcels among vulnerable Lebanese during a double crisis: COVID-19 pandemic and an economic meltdown

OBJECTIVES: This study aimed to explore the nutritional content and quality of food parcels distributed in Lebanon and assess their adherence to dietary guidelines during the COVID-19 pandemic and an unprecedented economic crisis. DESIGN: Cross-sectional study (June–July 2020); phone survey (thirty...

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Detalles Bibliográficos
Autores principales: Mattar, Lama, Hassan, Hussein, Kalash, Nour, Malli, Dana, Diab-El-Harake, Marwa, Nassour, Sahar, Jomaa, Lamis
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10346028/
https://www.ncbi.nlm.nih.gov/pubmed/36779273
http://dx.doi.org/10.1017/S1368980023000241