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Ultra-processed foods: a concept in need of revision to avoid targeting healthful and sustainable plant-based foods
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Cambridge University Press
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10346042/ https://www.ncbi.nlm.nih.gov/pubmed/37051881 http://dx.doi.org/10.1017/S1368980023000617 |
| _version_ | 1785073225695232000 |
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| author | Messina, Mark J Sievenpiper, John L Williamson, Patricia Kiel, Jessica Erdman, John W |
| author_facet | Messina, Mark J Sievenpiper, John L Williamson, Patricia Kiel, Jessica Erdman, John W |
| author_sort | Messina, Mark J |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-10346042 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2023 |
| publisher | Cambridge University Press |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-103460422023-08-29 Ultra-processed foods: a concept in need of revision to avoid targeting healthful and sustainable plant-based foods Messina, Mark J Sievenpiper, John L Williamson, Patricia Kiel, Jessica Erdman, John W Public Health Nutr Letter to the Editor Cambridge University Press 2023-07 2023-04-13 /pmc/articles/PMC10346042/ /pubmed/37051881 http://dx.doi.org/10.1017/S1368980023000617 Text en © The Author(s) 2023 https://creativecommons.org/licenses/by/4.0/This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited. |
| spellingShingle | Letter to the Editor Messina, Mark J Sievenpiper, John L Williamson, Patricia Kiel, Jessica Erdman, John W Ultra-processed foods: a concept in need of revision to avoid targeting healthful and sustainable plant-based foods |
| title | Ultra-processed foods: a concept in need of revision to avoid targeting healthful and sustainable plant-based foods |
| title_full | Ultra-processed foods: a concept in need of revision to avoid targeting healthful and sustainable plant-based foods |
| title_fullStr | Ultra-processed foods: a concept in need of revision to avoid targeting healthful and sustainable plant-based foods |
| title_full_unstemmed | Ultra-processed foods: a concept in need of revision to avoid targeting healthful and sustainable plant-based foods |
| title_short | Ultra-processed foods: a concept in need of revision to avoid targeting healthful and sustainable plant-based foods |
| title_sort | ultra-processed foods: a concept in need of revision to avoid targeting healthful and sustainable plant-based foods |
| topic | Letter to the Editor |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10346042/ https://www.ncbi.nlm.nih.gov/pubmed/37051881 http://dx.doi.org/10.1017/S1368980023000617 |
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