Dietary diversity indices v. dietary guideline-based indices and their associations with non-communicable diseases, overweight and energy intake: evidence from China

OBJECTIVES: To evaluate various diet quality indices and to estimate their associations with major non-communicable diseases (NCD) (i.e. diabetes mellitus (DM) and myocardial infarction (MI)) and risk for overweight (OW). DESIGN: Four dietary diversity indices (namely, count index (Count), dietary d...

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Detalles Bibliográficos
Autores principales: Zhou, Jiajun, Leepromrath, Sirimaporn, Zhou, De
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2023
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10346091/
https://www.ncbi.nlm.nih.gov/pubmed/35260208
http://dx.doi.org/10.1017/S1368980022000556

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10346091/
https://www.ncbi.nlm.nih.gov/pubmed/35260208
http://dx.doi.org/10.1017/S1368980022000556

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