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A Qualitative Examination of the Detroit Community Food Response to COVID-19
The COVID-19 pandemic increased the need for food assistance due to surging unemployment, the closure of in-person schooling, and other factors. This posed a historic challenge to organizations that address food insecurity: meeting the surging need for food while minimizing COVID-19 transmission. Th...
Autores principales: | Gilleran, Michelle M., Koosis, Aeneas O., Hill, Alex B., Beavers, Alyssa W. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10346585/ https://www.ncbi.nlm.nih.gov/pubmed/37447373 http://dx.doi.org/10.3390/nu15133047 |
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