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Short-term high-fat diet consumption impairs synaptic plasticity in the aged hippocampus via IL-1 signaling
More Americans are consuming diets higher in saturated fats and refined sugars than ever before. These trends could have serious consequences for the older population because high-fat diet (HFD) consumption, known to induce neuroinflammation, has been shown to accelerate and aggravate memory decline...
Autores principales: | González Olmo, Brigitte M., Bettes, Menaz N., DeMarsh, James W., Zhao, Fangli, Askwith, Candice, Barrientos, Ruth M. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10352252/ https://www.ncbi.nlm.nih.gov/pubmed/37460765 http://dx.doi.org/10.1038/s41538-023-00211-4 |
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