Herbicide resistance status impacts the profile of non-anthocyanin polyphenolics and some phytomedical properties of edible cornflower (Centaurea cyanus L.) flowers

To ensure sufficient food supply worldwide, plants are treated with pesticides to provide protection against pathogens and pests. Herbicides are the most commonly utilised pesticides, used to reduce the growth of weeds. However, their long-term use has resulted in the emergence of herbicide-resistan...

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Detalles Bibliográficos
Autores principales: Gawlik-Dziki, Urszula, Wrzesińska-Krupa, Barbara, Nowak, Renata, Pietrzak, Wioletta, Zyprych-Walczak, Joanna, Obrępalska-Stęplowska, Aleksandra
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10352273/
https://www.ncbi.nlm.nih.gov/pubmed/37460793
http://dx.doi.org/10.1038/s41598-023-38520-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10352273/
https://www.ncbi.nlm.nih.gov/pubmed/37460793
http://dx.doi.org/10.1038/s41598-023-38520-z

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