Promoting insect farming and household consumption through agricultural training and nutrition education in Africa: A study protocol for a multisite cluster-randomized controlled trial

BACKGROUND: Edible insects are a sustainable source of high-quality animal protein. Insect farming is gaining interest globally, particularly in low-income countries, where it may provide substantial nutritional and economic benefits. To enhance insect farming practices in Africa, new farming system...

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Detalles Bibliográficos
Autores principales: Alemu, Mohammed Hussen, Halloran, Afton, Olsen, Søren Bøye, Anankware, Jacob Paarechuga, Nyeko, Philip, Ayieko, Monica, Nyakeri, Evans, Kinyuru, John, Konyole, Silvenus, Niassy, Saliou, Egonyu, James Peter, Malinga, Geoffrey Maxwell, Ng’ang’a, Jeremiah, Ng’ong’a, Charles Adino, Okeyo, Nicky, Debrah, Shadrack Kwaku, Kiiru, Samuel, Acur, Amos, Roos, Nanna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2023
Materias:
Study Protocol
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10355422/
https://www.ncbi.nlm.nih.gov/pubmed/37467293
http://dx.doi.org/10.1371/journal.pone.0288870

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10355422/
https://www.ncbi.nlm.nih.gov/pubmed/37467293
http://dx.doi.org/10.1371/journal.pone.0288870

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