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Application of a generative adversarial network for multi-featured fermentation data synthesis and artificial neural network (ANN) modeling of bitter gourd–grape beverage production
Artificial neural networks (ANNs) have in recent times found increasing application in predictive modelling of various food processing operations including fermentation, as they have the ability to learn nonlinear complex relationships in high dimensional datasets, which might otherwise be outside t...
Autores principales: | Gbashi, Sefater, Maselesele, Tintswalo Lindi, Njobeh, Patrick Berka, Molelekoa, Tumisi Beiri Jeremiah, Oyeyinka, Samson Adeoye, Makhuvele, Rhulani, Adebo, Oluwafemi Ayodeji |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10359352/ https://www.ncbi.nlm.nih.gov/pubmed/37474706 http://dx.doi.org/10.1038/s41598-023-38322-3 |
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