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Loss of function of Hog1 improves glycerol assimilation in Saccharomyces cerevisiae
We previously isolated a mutant of Saccharomyces cerevisiae strain 85_9 whose glycerol assimilation was improved through adaptive laboratory evolution. To investigate the mechanism for this improved glycerol assimilation, genome resequencing of the 85_9 strain was performed, and the mutations in the...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Netherlands
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10359374/ https://www.ncbi.nlm.nih.gov/pubmed/37474876 http://dx.doi.org/10.1007/s11274-023-03696-z |