Evaluating the Antioxidant Properties of Unifloral Honey (Apis mellifera L.) from Ethiopia

The antioxidant properties of natural honey primarily rely on the floral origin from which nectar is collected by bees. Thus, the current activity evaluated the antioxidant properties of honey based on its floral type. The honey floral origin was verified by the melissopalynological technique. Antio...

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Detalles Bibliográficos
Autor principal: Tesfaye, Ofijan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10362986/
https://www.ncbi.nlm.nih.gov/pubmed/37484116
http://dx.doi.org/10.1155/2023/7664957

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10362986/
https://www.ncbi.nlm.nih.gov/pubmed/37484116
http://dx.doi.org/10.1155/2023/7664957

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