Quantifying Amide-Aromatic Interactions at Molecular and Atomic Levels: Experimentally-determined Enthalpic and Entropic Contributions to Interactions of Amide sp(2)O, N, C and sp(3)C Unified Atoms with Naphthalene sp(2)C Atoms in Water

In addition to amide hydrogen bonds and the hydrophobic effect, interactions involving π-bonded sp(2) atoms of amides, aromatics and other groups occur in protein self-assembly processes including folding, oligomerization and condensate formation. These interactions also occur in aqueous solutions o...

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Detalles Bibliográficos
Autores principales: Zytkiewicz, Emily, Shkel, Irina A., Cheng, Xian, Rupanya, Anuchit, McClure, Kate, Karim, Rezwana, Yang, Sumin, Yang, Felix, Record, M. Thomas
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cold Spring Harbor Laboratory 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10370101/
https://www.ncbi.nlm.nih.gov/pubmed/37503153
http://dx.doi.org/10.1101/2023.07.12.548600

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10370101/
https://www.ncbi.nlm.nih.gov/pubmed/37503153
http://dx.doi.org/10.1101/2023.07.12.548600

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