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Quantifying Amide-Aromatic Interactions at Molecular and Atomic Levels: Experimentally-determined Enthalpic and Entropic Contributions to Interactions of Amide sp(2)O, N, C and sp(3)C Unified Atoms with Naphthalene sp(2)C Atoms in Water
In addition to amide hydrogen bonds and the hydrophobic effect, interactions involving π-bonded sp(2) atoms of amides, aromatics and other groups occur in protein self-assembly processes including folding, oligomerization and condensate formation. These interactions also occur in aqueous solutions o...
| Autores principales: | , , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Cold Spring Harbor Laboratory
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10370101/ https://www.ncbi.nlm.nih.gov/pubmed/37503153 http://dx.doi.org/10.1101/2023.07.12.548600 |