Rapid Screening of Microalgae as Potential Sources of Natural Antioxidants

In order to rapidly screen microalgae species as feedstocks for antioxidants, extracts were obtained from 16 microalgae strains (under 11 genera, 7 classes) using two methods: a one-step extraction with ethanol/water and a three-step fractionating procedure using hexane, ethylacetate, and water succ...

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Detalles Bibliográficos
Autores principales: Wang, Na, Pei, Haiwei, Xiang, Wenzhou, Li, Tao, Lin, Shengjie, Wu, Jiayi, Chen, Zishuo, Wu, Houbo, Li, Chuanmao, Wu, Hualian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10378671/
https://www.ncbi.nlm.nih.gov/pubmed/37509744
http://dx.doi.org/10.3390/foods12142652

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10378671/
https://www.ncbi.nlm.nih.gov/pubmed/37509744
http://dx.doi.org/10.3390/foods12142652

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