The Content of Total Carotenoids, Vitamin C and Antioxidant Properties of 65 Potato Cultivars Characterised under the European Project ECOBREED

The aim of this study was to determine the effect of cultivars on the concentration of antioxidant compounds: total carotenoid content (TC) and vitamin C (VC), and their correlation with the total antioxidant activity (TAA) in 65 potato cultivars (Solanum tuberosum) from 10 countries. The TC content...

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Detalles Bibliográficos
Autores principales: Tatarowska, Beata, Milczarek, Dorota, Plich, Jarosław
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10380281/
https://www.ncbi.nlm.nih.gov/pubmed/37511473
http://dx.doi.org/10.3390/ijms241411716

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10380281/
https://www.ncbi.nlm.nih.gov/pubmed/37511473
http://dx.doi.org/10.3390/ijms241411716

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