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Isolation, Structural Characteristics Analysis of a Vigna unguiculata Polysaccharide VUP80-3 and Its Protective Effect on GES-1 Cells In Vitro

Cowpea (Vigna unguiculata) is one of the main edible legume vegetables in China, and it can improve spleen and stomach function. A polysaccharide component (VUP80-3) has been isolated from V. unguiculata in this study. The average molecular weight of VUP80-3 is 6.43 × 10(4) Da, and the main monosacc...

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Detalles Bibliográficos
Autores principales: Fan, Yijun, Xu, Erya, Ma, Jie, Li, Xuebing, Liu, Yuanyuan, Xu, Linlong, Luo, Aoxue
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10383257/
https://www.ncbi.nlm.nih.gov/pubmed/37513438
http://dx.doi.org/10.3390/molecules28145566