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Phenylpropanoid Content of Chickpea Seed Coats in Relation to Seed Dormancy

The physical dormancy of seeds is likely to be mediated by the chemical composition and the thickness of the seed coat. Here, we investigate the link between the content of phenylpropanoids (i.e., phenolics and flavonoids) present in the chickpea seed coat and dormancy. The relationship between sele...

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Detalles Bibliográficos
Autores principales: Sedláková, Veronika, Zeljković, Sanja Ćavar, Štefelová, Nikola, Smýkal, Petr, Hanáček, Pavel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10384132/
https://www.ncbi.nlm.nih.gov/pubmed/37514301
http://dx.doi.org/10.3390/plants12142687