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Phenylpropanoid Content of Chickpea Seed Coats in Relation to Seed Dormancy
The physical dormancy of seeds is likely to be mediated by the chemical composition and the thickness of the seed coat. Here, we investigate the link between the content of phenylpropanoids (i.e., phenolics and flavonoids) present in the chickpea seed coat and dormancy. The relationship between sele...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10384132/ https://www.ncbi.nlm.nih.gov/pubmed/37514301 http://dx.doi.org/10.3390/plants12142687 |